Haiti

What Works 2018 Awards Ceremony

11 (2).jpgPartners of the Americas is driven by our members and we always need to ensure that we recognize and celebrate those spectacular volunteers, donors and other supporters who have contributed to Partners’ success each year. We presented awards to esteemed individuals during the What Works 2018 Conference Gala Dinner at El Tropicano Riverwalk Hotel on December 6.​

If You Give A Man A Rabbit

Partners' Farmer-to-Farmer volunteer Abe Fisher urges malnourished Haitians to consider rabbit as a sustainable source of protein and income. Abe, a career network engineer and a hobby rabbit farmer from Pennsylvania, recently returned from 2 weeks in Haiti in which he exchanged best practices around rabbit breeding.

Farmer-to-Farmer Graphic Design Volunteer Discovers Spirit of Haiti

"Products from Haiti face steep competition from cheap American and Latin American imports. My clients, Anatraf and Makouti are working to change that. They offer training and through a co-op, pool resources to allow small producers to bring products to market. Their goal is for Haitian farmers to evolve from subsistence farmers to entrepreneurs."

Pulses Recipes from Our Kitchen to Yours

As an ode to the United Nations dubbing 2016 the International Year of the Pulses, we are highlighting recipes containing beans in our cooking demonstrations. Pulses provide protein, complex carbohydrates, dietary fiber, vitamins and minerals. Like other plant-based foods, pulses contain no cholesterol and little fat or sodium. Below are two of our favorite pulses recipes, from Haiti to your home. 

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